From franchisees to family-owned breweries, and restaurateurs to investor groups, we work with a broad array of clients and understand that the issues they each face vary by region, city, and even neighborhood.

We address a wide variety of issues faced by clients whose business and personal activities involve the restaurant industry. We work with these clients to establish proper business organizations, governance structures, and policies.

Recent representative experience includes:

For more information about our food and beverage practice, contact one of the related professionals on this page.

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